Sunday, October 2, 2011

Cakessica Bleeds Red

After a long summer break (hence no new posts since June) I am back at it. Fall is beginning, days are getting shorter and nights are getting cooler which means football season is underway. As a former Ute, it's only natural that I was pretty excited to watch them play BYU and decided to make a cake for the event. The cake featured a hand painted University of Utah logo and fondant football resting in buttercream grass.

It was vanilla cake with cookies and cream filling and swiss meringue buttercream. And of course, it had to be RED!

Victory never tasted so good!